Mention Brussels and it’s not long before you start talking about gastronomy. It’s true that this city has taste, know-how and traditions in the most flavoursome fields.
- Bed &
- Night Life
- Best kitchens
06/02/2015 - 08/02/2015
The first Salon du Chocolat, in February 2014, was a great success, attracting nearly 30,000 visitors over three days to admire the work of master chocolatiers and sample chocolate in a great variety of forms at the world's largest chocolate event.